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Festive Season Celebrations Kick Off at Park Hyatt Doha with Exclusive Promotions and a World-Class Festive Culinary Journey

Festive Season Celebrations Kick Off at Park Hyatt Doha with Exclusive Promotions and a World-Class Festive Culinary Journey

Wednesday, December 22, 2021/ Editor -  

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 Exquisite celebrations, events, staycation offers, and exclusive dining choices at Park Hyatt Doha fit for the holiday season 

22 December 2021- Doha, Qatar: Park Hyatt Doha, a luxury hospitality pioneer and sophisticated luxury retreat in the cultural heart of the city, Msheireb Downtown Doha, is bringing its guests a magical festive season with exclusive staycation deals and world-class culinary experiences from its award winning food and beverage outlets. 

Opus, Park Hyatt Doha’s signature Mediterranean, French-and-Qatari cuisine restaurant, is offering a magical Festive Family Brunch on December 25th from 12 pm to 4 pm. This lavish gastronomic feast will include a selection of delicious creations from the restaurant’s top chef inviting all diners to a flavorful journey around the world with Arabian, Asian, Indian, and European delights.

The Opus Festive brunch will also offer a separate lavish kids’ zone that will welcome children with home-made cookies, sweets, and lemonade, and lots of fun activities for the kids including face-painting, cookie decorating, ginger bread house, cookie frosting station and lots more!

To ring in 2022 in style, Park Hyatt Doha has a thrilling set of packages for New Year’s Eve. Guests can enjoy an enchanting King Room with a city view or a marvelous a one-of-a-kind Park Suite, inclusive of Sora Shogatsu New Year’s Eve Dinner for two and a delectable breakfast next morning along with a late checkout at 2pm. This offer is only valid for bookings on 31st December 2021. 

Finally, Sora, the stylish Japanese rooftop restaurant and lounge at Park Hyatt Doha, will have a New Year celebrative sharing-style menu, featuring an array of spectacular dishes and live entertainment while overlooking the 180-degree views of Doha’s incredible skyline. 

Guests can start their dinner with mouthwatering appetizers including Lobster Caviar Miso Soup, Salmon Tadaki, Japanese Style Hummus, Crispy Truffle Ice Salad and an assortment of Sashimi & Maki Rolls. The main course selections will leave Sora’s guests in awe with dishes such as the Wagyu M5 Beef Striploin, Lamb Shoulder Yakitory, Lobster Butter Yaki, Vegan Scallop, and the famous Mushroom Cha-han Rice. And to end the night on a sweet note, guests can relish in a rich chocolate dessert surprise. 


Roger Saad, General Manager, Park Hyatt Doha said: “We are pleased to invite all Doha residents and visitors to celebrate the festive season with Park Hyatt Doha and immerse themselves in the magic of the end of the year filled with mouthwatering dining choices and staycation offers, amongst other exciting surprises. The New Year will be a wonderful one for the country and the community, and we wish everyone all the best for the upcoming year of 2022!” 

Steffen Schnetzke, Director of Food & Beverage, Park Hyatt Doha said: “Offering our guests an array of gastronomic delights, we will cater to the most discerning palates and the diverse tastes of Doha’s unique community. Sora Shogatsu New Year’s Eve menu is crafted with the finest ingredients including wagyu beef and lobster, while Opus brunch will be perfect to enjoy the moment of sharing with family and friends with dishes such as Wine Leaf Wrapped Sea Bass and Charcoaled Rib-eye cooked to perfection.” 

Park Hyatt Doha offers 187 elegant guestrooms including 28 Park Suites, 3 Park Executive Suites, 1 Diplomat Suite, and 1 Presidential Suite. All rooms enjoy floor-to-ceiling windows, luxury designer marble bathrooms with a deep soaking tub, rain shower, and double vanity sink. Presidential and Diplomat Suite guests can retreat to a private terrace with magnificent views over the city or Corniche.

Park Hyatt Doha remains committed to showing care for the wellbeing of its employees and guests in many ways, which may include revised capacity guidelines, face mask requirements, and appropriate personal protective types of equipment.


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