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Doha's Culinary Delight: Yotto by Cipriani Introduces Exclusive Sushi-Making Masterclass

Doha's Culinary Delight: Yotto by Cipriani Introduces Exclusive Sushi-Making Masterclass

Thursday, February 1, 2024/ Editor -  


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Doha, Qatar - February 2024: Yotto by Cipriani Doha is excited to introduce its latest culinary venture – a Sushi-Making Masterclass, commencing on Saturday, February 3rd. This engaging class provides a unique opportunity to explore the art of sushi making under the expert guidance of Yotto’s skilled chefs.
The hands-on masterclass is designed to offer a comprehensive understanding of sushi fundamentals, encompassing the crafting of signature rolls such as Philadelphia and California, as well as the meticulous slicing of Salmon and Tuna for Sashimi preparation.

As the preferred destination known by many as Doha's best-kept secret, Yotto by Cipriani invites culinary enthusiasts to enjoy not only the artistry of sushi creation but also to indulge in the delightful flavours that define Yotto Doha. After the Masterclass, guests who take part can enjoy the flavours of their artful creations.
During the event, guests are invited to enjoy a selection of alcohol-free refreshments and mocktails, including the Virgin Mojito and Virgin Bellini to complement the experience.

When: Every Saturday from February 3rd 
Timing: 6PM - 9PM onwards
Pricing: 400 QAR
Limited to 8 people per class.


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