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Celebrate National Peru Day at COYA with an Exquisite Peruvian Culinary Experience

Celebrate National Peru Day at COYA with an Exquisite Peruvian Culinary Experience

Sunday, January 21, 2024/ Editor -  

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Embracing the eclectic tastes of Peru, COYA will present its award-winning brunch menu, accompanied by captivating Latin beats from its resident DJ Laymoon.


Doha, Qatar – 25 July 2023 – COYA, an authentic Peruvian restaurant nestled within W Hotel in Doha, is thrilled to announce the celebration of National Peru Day on Friday, 28th of July.
During the National Peru Day celebration, COYA will serve its award-winning brunch menu, providing a gastronomic adventure that celebrates the vibrant culinary heritage of the country. 


With a harmonious blend of traditional Peruvian dishes and global influences, the menu is curated to delight the most discerning palates. Guests will be treated to COYA's signature dishes including the Arroz Nikkei, which pairs Chilean sea bass with rice, lime, and chili, offering a burst of flavors, as well as the Salmon a la Brasa, a delectable preparation of salmon fillet, stir-fry quinoa, soy, and green vegetables
For those looking to share the joy with friends and loved ones, COYA also features sharing dishes, promising a communal dining experience that exemplifies the essence of Peru's culinary traditions, such as the Peruvian Rice, a blend of white rice, corn, and garlic, as well as the delicious Patatas Bravas, consisting of crispy potatoes served with spicy tomato and huancaina sauce.
Complimenting the menu, COYA’s resident DJ Laymoon will captivate brunch goers with rhythmic beats inspired by Latin America, ensuring a celebration filled with excitement.


General Manager of W Doha, Wassim Daageh expressed his excitement in presenting this exceptional event. “I am thrilled to welcome our guests to the vibrant celebration of National Peru Day. Our menu and the energetic beats from DJ Laymoon will come together to make dining at COYA an unparalleled celebration of Latin American culture. Our dedicated team is excited to create an immersive and unforgettable experience for all who join us,” he said.  
Since its inception in London in 2012, COYA has been at the forefront of providing innovative and immersive dining experiences worldwide, and the Doha venue is no exception. Showcasing authentic elements of Incan heritage with bespoke furnishings and painted murals, COYA Doha offers a fascinating Latin American experience.  

 


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